| 2 | egg yolks |
| 2 kitchen spoons | melted chocolate |
| 3 | Egg whites (whisked) |
| 1 tsp | flour |
| | |
| | |
| | |
| | |
| | |
| | |
| | |
Method
1. Mix together the chocolate & the egg yolks.
2. Fold in the flour.
3. Fold in the stiff egg whites.
4. Cook in a hot oven approx 220ºC until well risen & slightly firm about 10-12mins.
No comments:
Post a Comment